cer Nutrafur



Dr. Julián Castillo, R&D Manager at Nutrafur S.A., will be one of the speakers at the EU Event on KET (Key Enabling Technologies) applied to the Agrofood Sector. ...


The Research & Development Food And Agricultural Institute of the Murcia Region (Spain), together with the company NUTRAFUR S.A. and The University of Murcia have registered a patent for...


Since the release 5 years ago of the EU Directive 1924/2006 concerning Health claims for ingredients and food products, lovers of natural products have waited for the EFSA approval which...


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Nutrafur SA is a world leader in developing, manufacturing and marketing natural plant extracts. Nutrafur was set up in 1998 and is a young and innovative company whose purpose is to use...


Nutrafur believes that research, development and innovation are the company’s origin and future and we therefore have a highly qualified R&D+i team with extensive experience in extracting...


Oxidation is the main cause of deterioration in food and this leads to loosing its freshness, becoming rancid, smelling bad and undergoing changes in texture and colour. Nutrox® ...


The main product line in Nutrafur hydroxytyrosol portfolio is Sunolive®, which provides ingredients specially conceived for use in functional foods. The olive tree is one of the...


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Nutrafur S.A.
Camino Viejo de Pliego, km.2
30820 Alcantarilla (Murcia) Spain
T +34 968 892 855   |   F +34 968 806 512
nutrafur@nutrafur.com   |   www.nutrafur.com
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